Entrepreneurship

Local First receives $90K grant to help Black and Latino entrepreneurs

Husband and wife business partners, Tajia and Aaron Junior have a knack for creating delicious plant-based food and coming up with great names.

Their vegan soul food truck is called Hot Sauce and Pepper, and their signature dish is called “caulifyah.” It’s a substitute for deep-fried cauliflower chicken that tastes “firey.” So, cauli-FYAH.

But when the couple needed the experience to grow their new food truck into a successful business, they turned to Local First Arizona.

The non-profit organization supports independent businesses and runs a program called We Rise, which provides free business skills training to Black entrepreneurs such as Young.

Tajia Junior said: “He has been instrumental in helping our small business in so many ways.

The Juniors completed the six-month program in July. The training helped them create a business plan, calculate the cost of producing the food they sell, monitor their business finances and create a website and social media accounts, Tajia said. Junior, 36 years old. They also learned how to bring in investors for funding and get a buyable loan. loans to help grow their business.

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